How do you eat a sandwich on a pretzel? Pretzel rolls, of course!

I’m constantly searching for new and interesting breads that I can use to make sandwiches for lunch during the week. Most of the time I just pour through King Arthur Flour’s website for recipe ideas, but I got this one while photograzing over on Serious Eats. I love pretzel bread, so I had to give it a try, and boy did they turn out well. I decided to use Alton Brown’s recipe for soft pretzels, but formed into small loaves instead of pretzel shapes. Fortunately, making pretzel bread is really that simple, and with fun differences from your standard bread recipes. Read more…