Rhubarb Compote with Ginger Shortcakes

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I love rhubarb. Unfortunately, for whatever reason it is ridiculously hard to find where I live. It’s not in the grocery stores, the most of the farmstands either aren’t open or don’t carry more specialty foods like it, and we don’t have the farmer’s markets that provide a wide variety that you find in the city. But last Saturday we went driving and actually found a farmstand that was selling rhubarb, much to my delight. Read more…